Farro Salad with Green Beans, Corn, and Cherry Tomatoes
Have you ever cooked with farro before? This wheat grain is chewy, nutty, and filling. It’s also not [...]
Farro
Farro, Mushroom, and Spinach Soup
If you haven’t met farro yet, let me introduce you. Farro is an ancient grain with long-ago origins in [...]
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