Smoked Chicken with Alabama White Sauce

Chicken thighs and legs, rub marinated, then smoke cooked, brushed with Alabama white sauce and served with additional sauce on the side. May also be grilled or baked.
Bone-in chicken thighs and legs, rub marinated, then grilled over indirect heat or smoke cooked, brushed with Alabama white sauce and served with additional sauce on the side.

Smoked Chicken with Alabama White Sauce

I have to admit, I don't cook outside as much these days. The heat is just too hard on me as I've gotten older, and it gets hot as a match in the summertime here! I mean, I was filling bird feeders yesterday and just in that short time I thought I was gonna die!

Though I haven't let go of my stack smoker, Weber, Lodge Sportsman, or my gas grill, of all of the cookout tools I have, I still love my Traeger pellet cooker {affil link} the most.

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Deep South Dish

The Back Fence