If you love take-out Sesame Chicken, then you’ve got to try this sous vide version. The chicken stays tender and juicy, plus there’s no need to deep-fry. A quick toss with a spicy sauce brings it all together.
Is it safe to cook foods sous vide? Can you really cook in plastic bags? If you’re curious about sous vide cooking, but have concerns about its safety, read on! We answer all your most urgent questions.